Chana Rubin
Chana Rubin is a registered dietitian and a member of the Academy of Nutrition and Dietetics. She graduated from Oregon State University and has been practicing dietetics since 1981. Chana specializes in nutrition counseling and education, focusing on practical solutions for healthy eating. She has a particular interest in how traditional dietary habits impact health, which she explores in her book 'Food for the Soul: Traditional Jewish Wisdom for Healthy Eating.'
Chana Rubin has worked extensively in community nutrition, developing and implementing nutrition programs for diverse populations. Her work often involves dietary adjustments to accommodate medical conditions and promote overall wellness. She is known for her ability to translate complex nutritional concepts into easy-to-understand and actionable advice for her clients and readers.
In addition to her clinical practice, Chana Rubin has contributed to various publications and given numerous presentations on nutrition and health. Her approach often integrates traditional Jewish dietary laws with modern nutritional science, aiming to provide a holistic perspective on health and eating. Her book 'Food for the Soul' reflects this synthesis, offering readers insights into healthy eating grounded in Jewish wisdom.